Mussels, Garlic, Chilli, Tomato and White wine with Grilled Garlic bread.
Chicken breast schnitzel strips season with parmeson and herbs, Lemon, Rocket
Lamb Cutlets, Garlic butter prawns, Crispy calamari, Chorizo, Mixed olives, Fresh Focaccia
12 hour slow cooked beef brisket ragu, pecorino
Small ravioli filled with duck & mushroom with red wine jus & butter sauce
Potato gnocchi, prawn with tomato and basil, Fresh Burrata
Grape tomato, garlic, butter, zucchini, Parsley, Lemon
Pancetta, pecorino, black pepper ( add chicken or prawn for $5, Mushroom $3)
100% beef, bechamel, mozzarella, Parmesan
Mushrooms, chicken, spinach, onion, fresh cream, gremolata
grape tomatoes, white wine, fresh cream, lemon, herbs
Pan fried herbed Barramundi, Garlic prawns, Crispy Calamari, Chili Mussels, Fries, Salad, Aioli
Broccolini, Parmesan Mash, Baby carrots serve with choice of sauce Mushroom/ Red wine jus/ Pepper/ Garlic/ Bearnaise
Pork tenderloin medallions, white wine, mushroom sauce, Sweet potato mash, Broccolini
Chicken tenderloin, Marsala wine, Parmasan mash, Baby carrots, Broccolini
Spiced marinated Lamb cutlets, Roast herb potatos, Brocolini, Red wine jus
Barramundi sicilian style, Olives, Capers, Cherry tomato, Sauteed spinich, Sweet potato mash
Chargriled eggplant slices, Tomato ragu, Fresh basil, Mozzarella, parmesan cream
fresh whole burrata, cherry tomatoes, fresh basil, rocket
prosciutto crudo, sundried tomatoes, fresh rocket, parmesan shavings
Bacon, Ham, Italian Sausage, Pepperoni
marinated chicken, chorizo, olives, ham, peppers, mushrooms
prawns, callamari, mussells, fresh chilli, basil, gremolata
Mozzarella, Gremolata, Prawn, Chorizo
Red oninons, Marinated chicken, Olives, Mozzarella
shaved ham, mushrooms, olives, artichokes
hot salami, chorizo, chilli, peppers
mozzarella, roasted rosemary rock salt pumpkin, provolone dolce, aioli, rocket, shaved parmesan
roasted peppers, eggplant, olives, artichokes, goat cheese, fresh basil
Cos lettuce, crutons, egg, shaved parmesan, bacon bits (Add chicken or prawns $5)
sliced beef steak strips, rocket, pumpking seeds, red onions, salsa verde, grape tomatoes, Goat cheese, balsamic italian dressing
Rosemary roasted pumpkin, pinenuts, spanish onions spinach, Goat cheese, parmesan, balsamic italian dressing ( add chicken or prawn $5)
Mascarpone cheese, coffee, fresh cream, cocoa
Vanilla, strawberry, chocolate
Rasberry coulis, biscoff crumb
Vanilla ice cream, coffee with Baileys/ Disaronno/ Kahlua/ Frangelico
At Ostro Italian, the menu presents a broad, comforting take on Italian dining that leans into both coastal freshness and hearty, rustic flavours. The starters set the tone with indulgent and shareable options like GARLIC BREAD/CHEESY, Cozze Marinara, and Crispy Calamari Rings, Lemon, Garlic Aioli, alongside richer bites such as Chicken Cotoletta, Butter Sauce and Crispy Veal & Pork Meatballs, Herb Salsa Verde, which balance crisp textures with bold, savoury sauces.
The appetizers to share section feels designed for communal dining, featuring highlights such as Ostro Taste Plate, Burrata, and Prosciutto Crudo, Tomato, Fresh Focaccia, EVOO, plus simple but well-executed sides like Rosemary & Sea Salt Fries, Aioli, Freshly Baked Rosemary & Sea Salt Focaccia, and Mixed Olives, EVOO that emphasize quality ingredients and classic Italian simplicity.
Pasta and risotto dishes bring the heart of the menu forward, with comforting and indulgent choices like PAPARDELLE, BRISKET RAGU, Duck, Leek & Mushroom Ravioli, and Prawn Gnocchi Burrata, alongside lighter but punchy options such as Fettuccine, Chilli Prawn and SPAGHETTI, MEATBALL RAGU, PECORINO. These dishes highlight a strong focus on handmade textures and rich sauces.
Mains continue the generous, crowd-pleasing approach with standout plates like Ostro Seafood Platter (For 2), Black Angus Rump Steak 300g, and classics such as Chicken Parmigiana, Ham, Mozzarella, Basil, Fries, Rocket Salad, plus refined meat dishes including Pork Scallopini Al Vino Bianco and Chicken Scallopini Marsala.
Pizza selections remain traditional yet satisfying with MARGHERITA, HAWAIIAN, PEPPERONI, and more elevated choices like BURRATA and PROSCIUTTO. The menu also thoughtfully includes CAESAR SALAD, TAGLIATA DI MANZO E RUCOLA SALAD, and INSALATA DI ZUCCA for lighter preferences.
For younger diners, the Bambini section offers familiar comfort dishes such as KIDS SPAGHETTI MEATBALLS, KIDS SPAGHETTI CARBONARA, KIDS NUGGET & CHIPS, KIDS MARGHERITA PIZZA, and KIDS HAWAIIN PIZZA. Desserts round out the experience with indulgent classics like TRADITIONALTIRAMISU, DUO OF GELATO, PANNA COTTA, and AFFOGATO, providing a satisfying Italian-style finish.